ALL-AMERICAN Pressure Cooker / Canner - 21.5 Qt

The ALL-AMERICAN® Pressure Canner/Cooker features an exclusive, precision machined "metal-to-metal" sealing system. Positive action clamping locks align the cover to the base, forming a steam-tight seal. Since the seal does not use a gasket, the cover can be easily opened and closed. Use it to can fish, meat, vegetables and fruits – it's the only method the USDA recommends for low-acid foods. It features a precision machined regulator weight for accurate pressure control and an easy-to-read instruction and recipe book. It is suitable for gas, electric, or flat top stoves but is not recommended for glass-top stoves. Additional features include a sturdy phenolic top handle, a smooth, easy-to-clean satin finish, double thickness edges for additional protection on points of heaviest wear and automatic overpressure release.

• Exclusive "metal-to-metal" seal, no gaskets to crack, burn, replace, or clean - Easy to read geared steam gauge
• Smooth, easy-to-clean polished finish
• Professional quality heavy duty cast aluminumthroughout
• Overpressure release
• Sturdy bakelite handle
• Safety control valve
• Easy on-off cover
• Positive action clamping wing nuts permit easy opening and closing
• Double thickness edges for additionalprotection on these points of heaviest wear
• Capacity: 21,5 quarts - Easy-to-read instruction and recipe book included

**NOTE** Do not use with glass top stoves